fork() Café

Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color coding and Symbols

Cafe Hours

Lunch: 12pm - 2pm

Past Menus

fork ( ) Lunch Menu for Monday, August 11, 2014

Lunch hours: Lunch 12:00 pm - 2:00 pm

HIGHLIGHTS

 SOM TAM

 LAP PED

** YAM TOU

SOUP

** SOUP PAK

Mixed Vegetables, Vegetable Stock (Contains Celery), Tofu, Ginger, Salt

BENTO BOX

[R] SUSHI

Variety

* VEGETARIAN SUSHI

Variety

** YAM KA ROTT

Carrots, Onion, Chili, Tomato, Garlic, Oil, Lime Juice, Vinegar, Salt

** YAM WOONSEN JE

Glass Noodles, Celery, Onion, Tomato, Lime Juice, Chili, Coriander, Soy Sauce, Salt

** TOM TANG

Cucumber, Soy Sauce, Tamarind, Lime Juice, Sugar, Chili, Garlic, Tomato

 SOM TAM

Papaya, Long Bean, Tomato, Chili, Garlic, Tamarind, Palm Sugar, Peanuts, Fish Sauce, Lime Juice

 LAP PED

Duck (HU), Onion, Chili, Rice Flour, Coriander

 YAM SAYGROGG

Cervelat Sausage (Beef and Pork), Celery, Coriander, Tomato, Lime Juice, Sugar, Chili

** YAM TOU

Green Peas, Onion, Lime Juice, Sugar, Salt

 KNUM JOENNAM JA

Rice Noodles, Fish Balls (Fish, Tapioca Flour, Eggwhite, Sugar), Fish Sauce, Chili, Garlic, Coconut Milk, Krachay

DESSERT

** TOM TOU GATI

Mung Beans, Sago (Tapioka), Sugar, Coconut Milk

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