DIWALI LUNCH
Lunch hours: Lunch 11:45 am - 2:00 pm
HIGHLIGHTS
SPICY CHICKEN TIKKA MASALA
** VENDAKKAI PORIYAL
** ATOMIC HOT CHILI CHUTNEY
SOUP
** DAL SHORVA
lentils, tomato, green chili, ginger, coriander, cumin, onion, garlic, curry leaves, fenu greek seeds, turmeric, salt
DESSERT
* MANGO LASSI
yoghurt, mango, sugar, cardamom
Contains: milk
* SHRIKHAND
curd, sugar, cardamon, saffron, pistachio
Contains: milk, tree nuts (pistachio)
MEAT MENU
SPICY CHICKEN TIKKA MASALA
chicken(CH), tomato, ginger, onion, garlic, chili, curry powder, paprika powder, coriander powder, cumin, cloves, cinnamon, cayenne pepper, turmeric, dates, salt, coriander
** SPICY VEGETABLE VINDALOO
potato, eggplant, bell pepper, tomato, green chili, dried chili, onion, garlic, tamarind, mustard seeds, ginger, cumin, cardamon, turmeric, coriander, corn flour
Contains: mustard
* SAMBAL CAULIFLOWER
cauliflower, sambal oelek, egg, bread crumbs, salt, pepper
Contains: egg, gluten (wheat), milk
** STEAMED BASMATI RICE
rice, canola oil
VEGETARIAN MENU
* PANEER BUTTER MASALA
paneer, cashew nuts, tomato, onion, garlic, green chili, ginger, bay leaf, cinammon, star anise, cloves, cumin, garam masala, butter, coriander, sugar, salt
Contains: milk, tree nuts (cashew)
** VENDAKKAI PORIYAL
okra, sesame oil, mustard seeds, green chili, turmeric, coriander, pandan leaves, salt, sugar
Contains: mustard, sesame
FIRST COURSE
* DEEP FRIED SAMOSA
potato, carrot, peas, onion, garlic, wheat flour, sunflower oil, potato flakes, milk powder, iodized salt, poppy seeds, lemon juice, spices, thymol seeds, kalonji seeds
Contains: gluten (wheat), milk
** COCONUT CHUTNEY
coconut, onion, green chili, coriander, dill, mustard seeds, limes, salt, sugar, curry powder
Contains: mustard, tree nuts (coconut)
** ATOMIC HOT CHILI CHUTNEY
green, chili, cumin, onion, sugar, turmeric, ginger, limes juice, vinegar, salt
* YOGHURT
Contains: milk
** FRUIT SALAD
melon, kaki, pineapple, grape