fork() Café

Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color coding and Symbols

Cafe Hours

Lunch: 12pm - 2pm

Past Menus

fork ( ) Lunch Menu for Monday, September 22, 2014

Lunch hours: Lunch 12:00 pm - 2:00 pm

HIGHLIGHTS

 GANG KOWE GAI

** PAT PAK

** JASMIN RICE

SOUP

 GANG JOUDGAI

Chicken (CH), Shi Take, Fish Sauce, China Cabbage, Vegetable Stock ( Contains Celery)

SALAD

 YAM WOONSEN GUNG

Glass Noodles, Shrimps (VN), Onion, Fish Sauce, Garlic, Chili, Sugar, Lime Juice, Peanuts, Tomato

BENTO BOX

[R] SUSHI

Variety

* VEGETARIAN SUSHI

Variety

 GANG KOWE GAI

Chicken (CH), Aubergine, Fish Sauce, Green Curry Paste, Sugar, Bamboo Sprouts, Thai Basil

 GUNG PATKING

Shrimps (VN), Ginger, Oyster Sauce, Onion, Sugar, Soy Sauce, Bell Pepper, Chili

* PATTHAI JE

Rice Noodles, Tofu, Egg, Sugar, Tamarind, Soy Sauce

** TOM YAM TOU

Yellow Peas, Tomato, Tamarind, Salt, Carrot

** PAT PAK

Daily Vegetables with Soy Sprouts and Soy Sauce

** JASMIN RICE

Steamed

DESSERT

* SANGKAYA

Coconut Milk, Eggs, Palm Sugar, Pandan Leaves, Taro

** FRUIT SALAD

Daily Fruits

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